February 21, 2024


Great Health is a Choice

SUPERFOOD Kitchen Helps make Wholesome Taking in Much more Available WITH Diet-Focused MENU

  • Superfood Kitchen area Features A Takeout Order Platform That Instantaneously Calculates The Nutritional Count Of Each Order At All Their Stores

  • Delectable, Wholesome And Nourishment-Packed Customisable SuperBowls And SuperBurritos To Fit Unique Wellbeing Wants And Palate Preferences

SINGAPORE, Might 31, 2023 /PRNewswire/ — Char Kway Teow, Laksa and Chicken Rice are some of the hawker dishes that can be discovered virtually in each and every meals centre in Singapore. Though practical and conveniently available all over the day, these familiar dishes are higher in carbohydrates and energy[1] and may possibly not offer satisfactory nourishment. Higher degrees of blood sugars (the close issue of foodstuff sugar and starch) more than time prospects to pounds achieve, weak metabolic wellness, and an increased risk of coronary heart ailment[2].

Although there is an elevated consciousness of the importance of adopting a healthful way of living and wellness has come to be a top precedence for several, the normal shopper struggles to retain balanced eating routines due to a myriad of factors this kind of as price range constraints, habit, deficiency of style and ease.

Superfood Kitchen area sets out to do away with these boundaries with its reasonably priced, nutrition focused meal solutions – SuperBowls and SuperBurritos – that not only can take the hassle out of nutritious eating but also supplies an avenue for buyers to possibly keep a nutritious food plan, or have a wholesome meal catered to their requirements. Superfood Kitchen area aims to revolutionise dietary behaviors by featuring a more healthy meal preference experience that balances nutrition with taste. The menu characteristics a various vary of grains and protein options cooked working with numerous techniques to guarantee that balanced ingesting continues to be a leading priority although also retaining the comfort and ease and familiarity of effectively-liked flavours. With a concept related to the well known “economical rice” buying possibility, Superfood Kitchen is dedicated to reworking diet programs and advertising more healthy having behaviors with out compromising on style.

Superfood Kitchen’s mission

Driven by a mission to increase the excellent of dwelling by generating nutrition accessible to all, Superfood Kitchen delivers mouth watering household-designed meal solutions that can be customised to go well with distinctive desires — from chaotic specialists to health and fitness-acutely aware foodies searching for vegan choices. With prices commencing at $6.90 and much more than 40,000 special customisations out there from their menu, consumers are empowered to make the best choice for their overall health. Eating healthful knows no bounds or obstacles — it really is a lifestyle available to all.

Though nourishment tracking nowadays can be completed with just an application, it involves consumers to tediously weigh and input their food items portions into these food-tracking apps and platforms. Superfood Kitchen simplifies the system by calculating this for their consumers in serious time. Their touchscreen buying program is embedded with a true-time counting function that breaks down the macronutrients of each and every dish promptly. This transparency offers buyers a clear picture of what they are exactly consuming, and peace of thoughts that their food stuff is not only tasty, but also nutritious. This was also the inspiration guiding the identify ‘Superfood Kitchen’ – ‘Superfood’ which emphasises the use of nutrient-dense elements like greens, avocado, nuts, full grains, yogurt, legumes, and tomatoes, just to identify a handful of and ‘Kitchen’, which factors to the humble, homely origin of the recipes, which are inspired by the travels of Co-founder Ca-ryn Lim.

Homemade choice of ingredients from different cuisines

Superfood Kitchen’s menu comprises of far more than 40 exceptional elements, with a range of grains, proteins, nutritional supplements, and dressings that can be customised for every single SuperBowl or SuperBurrito. The finest-selling goods on the menu consist of cauliflower rice, roasted broccoli, and pumpkin, in its place of the regular boiled or broiled solutions. For individuals who choose to do absent with customisation or are unable to determine between the myriad of various elements, carbs, and health supplements available, Superfood Kitchen area also offers a wide range of curated menu merchandise that incorporate a choice of cuisines from all over the earth.

Becoming a member of their new Spring 2023 menu is Papa Java ($8.50), a SuperBowl designed with roasted honey-soy hen, Asian-spiced brown rice, teriyaki tempeh, freshly produced tomato salsa, lettuce, pickled red onions, chilli-pickled pineapple carrots and roasted peanuts (339 calories, 19. 1g protein, 46.3g carb, 9.6g body fat). The dish is a stimulating, sensory encounter, offering a platter of textures and flavours with every single chunk. For vegans, the similar dish is also readily available with meat-absolutely free choices (279 energy, 9.3g protein, 52.3g carb, 4.1g unwanted fat). Riding on the Hallyu wave is K-Fever ($8.50), which is made up of Sous-vide rooster breast with cauliflower rice, roasted rosemary king oyster mushrooms, pickled pink cabbage, lettuce, roasted sea-salt pumpkin, black olives and flavoured with a unique Gochujang aioli (262 energy, 22.5g protein, 23.1g carb, 7.5g extra fat)

Founders Ca-ryn Lim and Ernie Voon to start with identified their footing in the F&B business back in 2009 with The Green Bar, the early pioneers of a gourmand salad bar that elevated the humble salad from appetiser to principal dish. Then, Ca-ryn held the fort, and Ernie furnished aid even though continuing his company work. As pioneers in the salad bar enterprise, the pair used numerous a long time functioning The Environmentally friendly Bar, looking into and building healthful recipes and studying about customer preferences.

Ernie Voon claimed: “Our dishes are centered on what we take in at household, so it warms my heart whenever prospects realise that wholesome food does not will need to be bland and monotonous and can taste mouth watering! We see our mission coming to life each and every working day when we listen to everyday recommendations from consumers who have evolved their weight loss plans with us to develop into much more energetic, lighter, and much healthier. We also required to empower our shoppers to just take cost of recognizing what they place into their bodies and therefore our e-kiosks have an automated diet calculator, so you will normally know the nutritional information of every single choice without having to manually input the merchandise in a individual app.”

Regardless of their good results, the pair experienced to close outlets when the COVID-19 pandemic afflicted F&B outlets in the central small business district. As Singapore eased out of the pandemic, the few noticed a large gap in inexpensive, every day nutritional food for Singaporeans, which sooner or later became the mission of Superfood Kitchen. Inspired to drive dwelling this mission, Ernie remaining his corporate occupation to assistance manage operations and the expansion of Superfood Kitchen area whilst Ca-ryn targeted on the culinary elements. Fast-forward to these days and they have because expanded the brand name to 4 retailers, (with a cloud kitchen at Alexandra Retail Centre) island wide.

For a lot more data on Superfood Kitchen, take a look at https://www.superfoodkitchen.sg/.


Perspective original written content:https://www.prnewswire.com/apac/information-releases/superfood-kitchen-helps make-wholesome-feeding on-much more-accessible-with-nourishment-concentrated-menu-301836861.html

Resource Superfood Kitchen